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Food Blogging and Learning

I’ve been asked a few times why I do the food blog. It’s a complex question with a multitude of answers. And a post over Joy The Baker prompted me to write a little bit about it. Vanity? Only inContinue Reading

Some Great Cupcake Ideas From The Prepared Pantry

There’s a pretty nice post on Cupcake Ideas over at The Prepared Pantry. Basically you can start with a basic mix of cake of your choice and the possibilities are endless. And you don’t have to be a decorating wizardContinue Reading

The Little Apple Cake

I should file this post under True Baking Confessions. I’m not a cake baker. I just hate it, and even more hated than making regular cakes is making cupcakes. Give me bowl of loose batter and a cupcake pan, directContinue Reading

A Darned Decent Fudge Cake 1921

Anyone who knows me knows of my love for old vintage cookbooks. In my case, the older the better! Back a few months ago, I stumbled across a good one from 1921 and have been playing around with some ofContinue Reading

When Things Really Go Wrong, We Eat It Anyway

On and off the past few months, I have been playing around with a sponge cake recipe from 1870. It’s a really good tasting little one layer cake. On this trial, I decided to try and use a low proteinContinue Reading

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