At The Very Yeast
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Articles from: October 2011Some Great Cupcake Ideas From The Prepared PantryThere’s a pretty nice post on Cupcake Ideas over at The Prepared Pantry. Basically you can start with a basic mix of cake of your choice and the possibilities are endless. And you don’t have to be a decorating wizardContinue Reading The Road to LearningI’ve heard hundreds of breadmaking disaster stories, in fact I even wet out in search of them when I started the blog. One of the stories bothered me a bit – a lady said that she was going to tryContinue Reading Cupcake Cast AwayAwhile back I ran across this really great video on YouTube. Created by Kirsten Lepore, It’s called Sweet Dreams. Very cute and lots of cheeky humor here. Maybe it deserves an R Rating. The Cupcake has an intimate rendezvous withContinue Reading My Own Quest For Perfect PizzaProbably about two years ago I started doing some pizza experiments at home. Those attempts were not good. For our sheet style family pizza, the ingredients seemed lukewarm in the middle, cheese just didn’t melt right – seemed plasticky, andContinue Reading Too Cute – Japanese Girls BakingI just couldn’t resist posting this one. Looks like a Japanese commercial for a children’s baking outfit. While I question the value of the mixing tool, you have to admit it looks like it could be fun for the youngContinue Reading Caring For Tart Pans, AKA TinwareI’ll be writing on and off here about the Tarts, commonly baked in the fancy fluted pans that are sometimes classified as Tinware. So I thought I’d write just a little bit about the care of this type of bakeware.Continue Reading The Almost French Apple TartIt’s apple season, and it’s time to think up ways to use the wonderful fruit. SO I thought I would do up something a little fancy for the weekend. I’ll call it the Almost French Apple Tart, because if aContinue Reading Bäckerei Kaiser in Bad WörishofenTime is very short here with work stuff going on, so thought I would post this great video. If you ever wanted to work in a bakery, here’s a peek into what it can be like. All that dough! CoupleContinue Reading |
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